Smoked Cod Fillets from Alaskan Pollock from United States
Smoked cod fillets from Alaskan pollock are lightly smoked cuts of Gadus chalcogrammus, offering a whitefish alternative to traditional cod. The smoking process imparts a mild smoky flavor while maintaining the fish's versatility for various recipes. This product is classified under tariff item 0305.49.00 as smoked fish, other than edible fish offal.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the product is labeled as Alaskan pollock (Gadus chalcogrammus) to avoid misclassification
• Verify that the smoking process is consistent with the product description for customs
• Review CFIA labeling requirements for smoked fish products