Pacific Coast Smoked Trout Loins from United States
Pacific Coast Smoked Trout Loins are boneless loins from Oncorhynchus mykiss that have been hot-smoked. This premium product falls under tariff item 0305.43.00 as smoked trout, including fillets and other forms, but excluding offal. The boneless loin format is a common presentation for smoked trout.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Label the product as boneless loins to clarify it is not offal
• Provide smoking process documentation to CBSA
• Check if the loins are considered fillets, which are explicitly included in the tariff item