Smoked White Sturgeon Roe from United States
Smoked White sturgeon roe, from Pacific white sturgeon, smoked and salted for preservation. This smoked fish roe falls under the tariff item for livers, roes and milt of fish, dried, smoked, salted or in brine, as smoking is a covered preservation method.
Duty Rate — United States → Canada
28%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Verify that the smoking process is the primary preservation method and the product is not cooked
• Ensure CITES compliance for white sturgeon
• Provide clear documentation of the processing method to customs