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Chilled Swordfish Tail Meat from Japan

Specialty meat from the swordfish tail section, chilled for gourmet markets. This meat is part of the swordfish and qualifies as fresh or chilled swordfish meat under tariff item 0304.54.00, as it is not whole fish.

Duty Rate — Japan → Canada

0%

Import Tips

• Confirm the tail meat is from swordfish and is chilled, not frozen

• Keep records of the processing method to show it is 'other fish meat.' Ensure proper labeling with the species name for CBSA inspection