Chilled Swordfish for Ceviche from United States
Fresh or chilled swordfish chunks, firm and cut for ceviche preparation. These are pieces of swordfish meat, not whole fish, and are classified under tariff item 0304.54.00 as fresh or chilled swordfish meat, whether or not minced.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Confirm the chunks are from swordfish and are fresh or chilled, as frozen chunks would be classified elsewhere
• Provide a health certificate from the exporting country to facilitate CBSA clearance
• Store at proper chilling temperatures to maintain product integrity during import