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Frozen Gutted Turbot Fish

Frozen turbot (Psetta maxima) with entrails removed but head, tail, and fins intact, preserved by blast freezing. This product is a whole fish, not filleted or cut, so it is classified under tariff item 0303.34.00 as frozen turbots.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.39.00Same rate: Free

If the gutted fish is a flatfish species other than Psetta maxima.

Other frozen flatfish not specifically named fall under this item.

0304.61.00Same rate: Free

If the fish is further processed into fillets or other meat cuts.

Processed fish meat is classified under heading 03.04.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Describe the product as whole gutted turbot on the commercial invoice to avoid confusion with fillets

β€’ Confirm the species Psetta maxima to ensure correct classification

β€’ Be prepared to provide freezing method details if requested by CBSA