Fresh Coalfish for Sushi Grade from United States
High-quality, super-fresh coalfish (Pollachius virens) chilled to sushi-grade standards, typically head-off and scaled. It remains a whole fish from the Gadidae family, not filleted, and is fit for human consumption.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the fish is not frozen, as sushi-grade products are often frozen for parasite control; if frozen, it would fall under heading 03.03
• Provide a health certificate from the exporting country to confirm the fish is fit for human consumption
• Verify that the head-off and scaling do not constitute filleting, which would change the classification