Chilled Haddock Gutted and Gilled
Chilled haddock that has been gutted and gilled but retains its head and tail. This minimally processed form is classified as fresh or chilled fish under tariff item 0302.52.00, which covers haddock (Melanogrammus aeglefinus) in whole or minimally prepared states.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | β | Free |
| π²π½Mexico | Free | β | Free |
| πΊπΈUnited States | Free | +25.0% | 25% |
| π©πͺGermany | Free | β | Free |
| π―π΅Japan | Free | β | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the haddock is frozen rather than fresh or chilled
Frozen haddock is classified under heading 03.03, which covers frozen fish.
If the haddock is further processed into fillets or other fish meat
Fillets and other fish meat are excluded from heading 03.02 and fall under heading 03.04.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the haddock is presented chilled, not frozen, at the time of import to qualify for this tariff item
β’ Keep documentation of the species (Melanogrammus aeglefinus) and processing level (gutted, gilled) for CBSA verification
β’ Verify that the product is fit for human consumption, as fish unfit for human consumption falls under Chapter 5
Related Products under Tariff item 0302.52.00
Chilled Haddock Round Frozen-Thawed
Haddock that was briefly frozen for transport but has been thawed and rechilled, presented as chilled whole fish at import. Since it is in a chilled state at the time of importation, it falls under tariff item 0302.52.00 for fresh or chilled haddock.
Chilled Icelandic Haddock Whole
Whole haddock caught in Icelandic waters, chilled on the vessel and shipped in insulated boxes to maintain freshness. As a whole, chilled fish of the species Melanogrammus aeglefinus, it is classified under tariff item 0302.52.00.
Fresh Chilled Haddock for Sushi Grade
High-quality haddock processed to sushi-grade standards, super-chilled but presented whole, not filleted. Despite the specialized processing, it remains a whole fresh or chilled fish and is classified under tariff item 0302.52.00.
Fresh Chilled Whole Haddock
Whole haddock (Melanogrammus aeglefinus) caught in the North Atlantic, delivered fresh or chilled with head, tail, and viscera intact. This unprocessed form is directly covered by tariff item 0302.52.00 for fresh or chilled haddock.
Fresh North Atlantic Haddock
Premium fresh haddock from sustainable North Atlantic fisheries, presented whole without chilling for immediate use. As a fresh, whole fish of the species Melanogrammus aeglefinus, it falls under tariff item 0302.52.00.
Fresh Whole Haddock from Norway
Premium Norwegian haddock landed fresh whole for high-end restaurants. As a whole, fresh fish of the species Melanogrammus aeglefinus, it is classified under tariff item 0302.52.00, which covers fresh or chilled haddock.