Flash-Chilled Swordfish Porterhouse Steaks from United States
Flash-chilled swordfish porterhouse steaks are premium cuts from Xiphias gladius, kept fresh or chilled. As they are not fillets or offal, they are classified under tariff item 0302.47.00.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the product is not frozen; flash-chilling is acceptable but freezing changes classification
• Label the product clearly as swordfish steaks for customs
• Verify the cut is not considered a fillet to avoid heading 03.04