Fresh Chilled Dressed Turbot (Gutted Psetta maxima) from United States
Fresh or chilled dressed turbot (Psetta maxima) that has been gutted but retains the head, tail, and fins. This minimal preparation keeps the product classified as whole fish rather than fillets or other fish meat of heading 03.04.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the turbot is properly gutted but retains head, tail, and fins to qualify under this tariff item
• Verify the species is Psetta maxima and provide scientific documentation if requested by CBSA
• Keep the fish chilled (not frozen) at time of import to maintain the fresh classification