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Fresh Whole Atlantic Salmon

Freshly harvested whole Atlantic salmon (Salmo salar), ungutted and unprocessed, typically weighing 4-8 kg. This product is fresh or chilled and not filleted, so it falls under tariff item 0302.14.00 for Atlantic salmon.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFree+25.0%25%
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.11.00Same rate: Free

If the salmon is frozen

Frozen Atlantic salmon is classified under heading 03.03.

0304.41.00Same rate: Free

If the salmon is filleted

Fillets fall under heading 03.04.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Keep the salmon whole and ungutted to maintain classification under this tariff item

β€’ Maintain the cold chain at 0-4Β°C and document it for CBSA

β€’ Include the species name Salmo salar on the commercial invoice

Related Products under Tariff item 0302.14.00

Chilled Atlantic Salmon in Bulk Ice

Bulk-packed chilled whole Atlantic salmon (Salmo salar) surrounded by ice in returnable totes for large-scale import. This product is fresh or chilled, not frozen, and is not filleted or otherwise processed, so it falls under tariff item 0302.14.00 for Atlantic salmon.

Chilled Dressed Atlantic Salmon

Chilled dressed Atlantic salmon, meaning scaled, gutted, and gilled but retaining full shape, kept on ice. This minimally processed whole fish remains fresh or chilled and is not a fillet or offal, so it is classified under tariff item 0302.14.00.

Chilled Farmed Atlantic Salmon for Sushi Grade

Premium sushi-grade farmed Atlantic salmon, whole or head-on gutted, super-chilled to -1Β°C for raw consumption. This product is fresh or chilled (not frozen) and not filleted, so it falls under tariff item 0302.14.00 for Atlantic salmon.

Chilled Farm-Raised Atlantic Salmon

Whole farm-raised Atlantic salmon (Salmo salar) maintained at chilled temperatures post-harvest, typically packed in Styrofoam boxes with ice. This product is fresh or chilled and not filleted, so it falls under tariff item 0302.14.00 for Atlantic salmon.

Chilled Gutted Atlantic Salmon

Atlantic salmon (Salmo salar) that has been gutted but not further processed, packed on ice or in chilled containers for preservation. Gutting is a minimal preparation that does not remove the fish from heading 03.02, so it is classified under tariff item 0302.14.00.

Chilled Whole Norwegian Atlantic Salmon

Whole Atlantic salmon farmed in Norway, shipped chilled in bulk totes with ice slurry. This product is fresh or chilled and not filleted or otherwise processed, so it falls under tariff item 0302.14.00 for Atlantic salmon regardless of origin.