Chilled Coho Salmon Half Fish from Japan
Halved coho salmon (Oncorhynchus kisutch), fresh or chilled, cut lengthwise but still presented as a whole fish rather than fillets or steaks. This form is considered a whole fish under tariff item 0302.13.00, as it has not undergone the filleting process that would place it in heading 03.04.
Duty Rate — Japan → Canada
0%
Import Tips
• Clearly document that the product is a half fish, not fillets, to ensure classification under 0302.13.00
• Ensure the cut does not remove the backbone in a way that could be interpreted as filleting
• Keep the fish chilled at all times and have export health certificates ready for CBSA inspection