Smoked Pork Belly Bacon from China
Pork belly that has been cured with salt and smoked over hardwood for preservation and flavor. It is classified under tariff item 0210.19.00 as smoked meat of swine, not specifically enumerated elsewhere in the heading.
Duty Rate — China → Canada
0%
Import Tips
• Classify as smoked pork belly under 0210.19.00, distinct from fresh bacon
• Ensure the smoking process is documented and the product is fit for human consumption
• Check CFIA requirements for smoked meat imports