Organic Whole Eviscerated Quail
Certified organic quail, eviscerated whole, free-range raised without antibiotics. They are classified under tariff item 0208.90.00 for plain eviscerated quail meat, regardless of organic status.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
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Import Tips & Compliance
• Ensure the quail is eviscerated and whole
• Provide organic certification if claiming organic status for duty or marketing purposes
Related Products under Tariff item 0208.90.00
Air-Chilled Whole Eviscerated Quail
Premium air-chilled quail, eviscerated and whole, never exposed to water chilling. They are classified under tariff item 0208.90.00 as other meat and edible meat offal, fresh, chilled or frozen, specifically eviscerated quail not in pieces.
Asian Market Frog Legs Chilled
Chilled frog legs for stir-fry in Asian cuisine. This product falls under tariff item 0208.90.00 as other meat and edible meat offal, fresh, chilled or frozen, specifically frogs' legs, not elsewhere specified.
Bulk Fresh Frog Hind Legs
Bulk-packed fresh hind legs from Asian edible frogs, destined for restaurant supply. This product is classified under tariff item 0208.90.00 as other fresh meat and edible meat offal, specifically frogs' legs.
Chilled Alligator Tail Meat
Chilled tail fillets from farmed alligators, a white meat alternative. They are classified under tariff item 0208.90.00 as other chilled reptile meat and offal, suitable for human consumption.
Chilled Bullfrog Legs
Chilled hind legs from American bullfrogs (Lithobates catesbeianus), refrigerated but not frozen, commonly used in gourmet Asian cuisine. This product falls under tariff item 0208.90.00 as other chilled frogs' legs.
Chilled Deer Tenderloin
Chilled tenderloin cuts from farmed red deer, maintained at temperatures above freezing for optimal freshness. This product falls under tariff item 0208.90.00 as other meat and edible meat offal, fresh, chilled or frozen, not elsewhere specified in Chapter 2.