Chilled Intact Guinea Fowl for Culinary Use
An intact guinea fowl, chilled immediately post-slaughter, not divided into breasts, legs, or other parts, suitable for roasting whole. This product falls under tariff item 0207.60.11 as fresh or chilled guinea fowl meat that is not cut in pieces.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 8% | — | 8% |
| 🇲🇽Mexico | 8% | — | 8% |
| 🇺🇸United States | 8% | — | 8% |
| 🇩🇪Germany | 8% | — | 8% |
| 🇯🇵Japan | 8% | — | 8% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the guinea fowl is cut into pieces
This sibling item covers fresh or chilled guinea fowl that is cut, unlike the whole bird.
If the product is frozen instead of fresh or chilled
Frozen whole guinea fowl falls under this separate tariff item.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the product is clearly labeled as fresh or chilled and not cut in pieces
• Verify that it meets Canadian Food Inspection Agency (CFIA) import requirements for poultry
• Declare the correct HS code 0207.60.11 to avoid delays
Related Products under Tariff item 0207.60.11
Chilled Organic Whole Guinea Fowl
Organic-certified whole guinea fowl, chilled, uncut, from antibiotic-free farms. This product qualifies under tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces, with organic certification noted for statistical purposes.
Chilled Whole Free-Range Guinea Fowl
Whole guinea fowl raised free-range, chilled post-pluck and evisceration, presented uncut for gourmet markets. This product fits tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces.
Fresh Dressed Guinea Fowl Whole
Freshly slaughtered and dressed guinea fowl, eviscerated and ready for market as a whole bird, not portioned. This product qualifies for tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces, suitable for human consumption.
Fresh Market-Ready Guinea Fowl Whole
Fresh whole guinea fowl prepared for retail sale, intact without cuts, chilled to preserve quality. This product is classified under tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces, excluding unfit or offal-only products.
Fresh Plucked Eviscerated Guinea Fowl
Freshly plucked and eviscerated whole guinea fowl, not portioned, for immediate chef use. This product falls under tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces.
Fresh Whole Guinea Fowl Carcass
A complete, uncut guinea fowl carcass, fresh or chilled, with head, feet, and feathers removed but presented whole without separation into pieces. This product matches tariff item 0207.60.11 as fresh or chilled guinea fowl not cut in pieces.