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Frozen Whole Muscovy Duck

An intact frozen Muscovy duck carcass, not divided into pieces, derived from ducks under heading 01.05. It is classified under tariff item 0207.42.00 due to its whole presentation and frozen state, distinguishing it from fresh or chilled products.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China5.5%β€”5.5%
πŸ‡²πŸ‡½Mexico5.5%β€”5.5%
πŸ‡ΊπŸ‡ΈUnited States5.5%β€”5.5%
πŸ‡©πŸ‡ͺGermany5.5%β€”5.5%
πŸ‡―πŸ‡΅Japan5.5%β€”5.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0207.43.00Lower: Free vs 5.5%

If the duck is cut into pieces

Cut pieces are classified under a different tariff item.

0207.45.10Lower: Free vs 5.5%

If the duck is further processed

Further processing leads to a different classification.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the carcass is not cut or processed to maintain classification

β€’ Verify the product meets Canadian food safety standards

β€’ Keep the product frozen during transport to comply with import conditions