Spent fowl
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. > Of fowls of the species Gallus domesticus: > Cuts and offal, fresh or chilled > Spent fowl
Duty Rate (from China)
Products classified under Tariff item 0207.13.10.00
Chilled Chicken Backs
Chilled chicken backs are poultry cuts consisting of the backbone with attached meat and skin, sourced from chickens of heading 01.05. They are commonly used for making broth or stock and are classified as edible poultry cuts and offal under this tariff item.
0207.13.10Chilled Chicken Hearts
Chilled chicken hearts are edible offal from chickens of heading 01.05, consisting of the whole heart muscle. They are valued for gourmet dishes and culinary uses, and are classified as poultry offal under this tariff item.
0207.13.10Chilled Chicken Necks
Chilled chicken necks are poultry cuts from chickens of heading 01.05, consisting of the neck bones with attached skin and meat. They are commonly used in stocks, soups, or pet food, and are classified as edible poultry cuts and offal under this tariff item.
0207.13.10Chilled Chicken Skinless Quarters
Chilled chicken skinless quarters are leg quarters with the skin removed, cut from chickens of heading 01.05. These value-added cuts are prepared for retail and are classified as poultry cuts under this tariff item.
0207.13.10Chilled Chicken Tenderloins
Chilled chicken tenderloins are thin strips of meat excised from the underside of the breast of chickens of heading 01.05. These premium cuts are used for stir-fries or chicken fingers and are classified as poultry cuts under this tariff item.
0207.13.10Chilled Chicken Wings Whole
Chilled chicken wings are whole wings separated from the body of chickens of heading 01.05, maintained chilled for preservation. They are fresh cuts ideal for frying or baking and are classified as poultry cuts under this tariff item.
0207.13.10Chilled Mixed Chicken Offal
Chilled mixed chicken offal includes assorted edible organs such as hearts, livers, and gizzards from chickens of heading 01.05, packaged as a mixed pack. These are classified as poultry offal under this tariff item.
0207.13.10Fresh Boneless Chicken Leg Meat
Fresh boneless chicken leg meat is deboned meat from the legs of chickens of heading 01.05, supplied fresh or chilled. This trim is used for sausages or minced products and is classified as poultry cuts under this tariff item.
0207.13.10Fresh Chicken Breast Fillets
Fresh chicken breast fillets are boneless, skinless cuts from the breast of chickens of heading 01.05, prepared for immediate use or further processing. These are classified as poultry cuts under this tariff item.
0207.13.10Fresh Chicken Drumsticks
Fresh chicken drumsticks are bone-in cuts from the lower legs of chickens of heading 01.05, supplied fresh without freezing. These whole muscle cuts are popular for barbecues and are classified as poultry cuts under this tariff item.
0207.13.10Fresh Chicken Feet
Fresh chicken feet are whole feet from chickens of heading 01.05, chilled for preservation. They are popular in Asian cuisines for soups and are classified as poultry offal under this tariff item.
0207.13.10Fresh Chicken Gizzards
Fresh chicken gizzards are the muscular stomachs of chickens of heading 01.05, cleaned and chilled. They are used in various cuisines for their chewy texture and are classified as poultry offal under this tariff item.
0207.13.10Fresh Chicken Kidney Offal
Fresh chicken kidney offal consists of paired kidneys from chickens of heading 01.05, chilled for preservation. They are used in specialty dishes or pet treats and are classified as poultry offal under this tariff item.
0207.13.10Fresh Chicken Livers
Fresh chicken livers are whole livers from chickens of heading 01.05, supplied chilled or fresh. These edible organ meats are used in pâtés or stir-fries and are classified as poultry offal under this tariff item.
0207.13.10Fresh Chicken Thighs Boneless
Fresh boneless chicken thighs are cut from the legs of chickens of heading 01.05, supplied fresh or chilled. These popular cuts are used for grilling or marinating and are classified as poultry cuts under this tariff item.