Frozen Bovine Tongues from United States
Frozen bovine tongues are edible offal from cattle, preserved by freezing to extend shelf life. They are non-carcass organs commonly used in ethnic cuisines for steaming, braising, or pickling. This product is classified under tariff item 0206.90.00 as 'other, frozen' edible offal of bovine animals.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the tongues are trimmed and cleaned according to CFIA requirements for human consumption
• Declare the product as frozen bovine offal under HS code 0206.90.00, and keep records of the freezing process
• If importing under a tariff rate quota, confirm your quota allocation to avoid higher over-access rates