Frozen Lamb Sirloin-End Leg Roast from United States
Frozen bone-in sirloin-end leg roast from lamb, including the aitch bone, prepared as a roasting cut with the bone in. This product is classified under tariff item 0204.42.10 as a frozen bone-in cut of lamb.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the cut is from lamb and the roast includes the aitch bone
• Ensure the product is fit for human consumption to meet Chapter 2 requirements