Chilled Australian Boneless Lamb Leg from United States
Premium boneless lamb leg from Australia, chilled to maintain tenderness and freshness. This product is derived from sheep and is presented without bones, making it suitable for roasting or grilling. It falls under tariff item 0204.23.00 as boneless meat of sheep, fresh or chilled.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the product is clearly labeled as boneless and chilled, with proper documentation of origin
• Verify that it meets Canadian Food Inspection Agency (CFIA) import requirements for meat products
• Check if a permit is needed under the Meat Import Act for quota allocation