Fresh Pork Spare Ribs St. Louis Cut from United States
St. Louis style pork spare ribs, fresh, bone-in cuts from the belly section, trimmed to remove rib tips and skirt meat for a rectangular shape. These are fresh, uncooked pork ribs, classified under tariff item 0203.19.00 as 'other' fresh or chilled swine meat.
Duty Rate — United States → Canada
0%
Import Tips
• Ensure the ribs are fresh, not frozen, and properly trimmed
• Confirm that the product is labeled correctly for customs
• Check CFIA requirements for meat imports