</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
9823.10.45/Keto Chocolate Syrup/Japan

Keto Chocolate Syrup from Japan

Sugar-free chocolate syrup using allulose and cocoa for low-carb desserts. Classified in 2106.90.97 as flavored syrup preparation, USMCA preferential under 9823.10.45.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Calculate with your customs valueVerify classification with AI

Import Tips

• Cocoa content <10% keeps in 2106.90.97 not chapter 18; USMCA origin proof essential; annual TRQ tracking