Sugar-Free Teriyaki Sauce from Japan
Soy-based marinade using artificial sweeteners, under 2106.90.94 classification. Qualifies for USMCA 9823.10.44 when meeting note 10(b)(2) sugar rules from qualifying countries. Asian flavor profile without added sugars.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Soy sauce content percentage critical for proper classification
• Confirm artificial sweetener substitution through formula records
• USMCA documentation must reference note 10(b)(2) specifically