Sugar-Free Chocolate Syrup from Mexico
A low-calorie chocolate flavored syrup sweetened with artificial sweeteners instead of sugar, classified under HTS 2106.90.76 as a food preparation not elsewhere specified. This product qualifies for USMCA preferential treatment under 9823.10.41 when originating from Canada or Mexico per general note 11 and subchapter note 10(b)(2). It meets the specific composition requirements for duty-free entry under the agreement's sugar-containing provisions.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify USMCA origin certification and ensure product composition meets subchapter note 10(b)(2) sugar content limits
• Provide detailed ingredient analysis to confirm classification under 2106.90.76
• Maintain records proving no sugar drawback was received on exported components