</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Artificial Sweetener Dessert Topping from Japan

Caramel flavored zero-calorie dessert topping syrup using aspartame, classified under 2106.90.72 food preparations. Qualifies for USMCA 9823.10.40 duty-free treatment from qualifying Canada/Mexico origins per general note 11 and note 10(b)(2).

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Labeling must clearly indicate artificial sweetener to avoid sugar classification,Maintain sweetener formulation records for Customs verification,Note 10(b)(2) requires specific USMCA origin documentation

Artificial Sweetener Dessert Topping from Japan — Import Duty Rate | HTS 9823.10.40