Maple Sugar Pancake Syrup from Japan
Premium pancake syrup made with maple sugar concentrate exceeding 65% sugar content, classified in 2106.90.46 and eligible for USMCA duty treatment under 9823.10.39. Meets subchapter note 10(b)(2) requirements for preferential tariff rates from qualifying USMCA countries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include Canadian origin certification for maple products; provide lab analysis confirming sugar content; ensure proper food facility registration with FDA before import