Fruit Sugar Syrup Preservative from Japan
Preservative syrup for fruit processing with high fructose corn syrup base exceeding 70% sugar content, classified 2106.90.46 and USMCA eligible via 9823.10.39. Meets all subchapter note 10(b)(2) criteria.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Industrial use declaration required; bulk container specifications; ensure kosher/halal certification if marketed as such