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Gluten-Free Sweet Roll Mix from China

Specialty gluten-free mixes for yeast-raised sweet rolls containing 26% sucrose from gluten-free grains, qualifying under HTS 1901.20.25 and USMCA 9823.10.26. Meets dietary requirements while satisfying high-sucrose sweet baked goods classification.

Duty Rate — China → United States

12.5%

Rate breakdown

9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Allergen cross-contamination prevention documentation essential for gluten-free claims

Verify GFCO or similar third-party certification for international gluten-free standards

Ensure yeast strains are gluten-free certified for specialty dietary mixes