Gluten-Free Sweet Roll Mix from China
Specialty gluten-free mixes for yeast-raised sweet rolls containing 26% sucrose from gluten-free grains, qualifying under HTS 1901.20.25 and USMCA 9823.10.26. Meets dietary requirements while satisfying high-sucrose sweet baked goods classification.
Duty Rate — China → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Allergen cross-contamination prevention documentation essential for gluten-free claims
• Verify GFCO or similar third-party certification for international gluten-free standards
• Ensure yeast strains are gluten-free certified for specialty dietary mixes