Professional 61% Cacao Semisweet Chocolate Wafers from Japan
Semisweet chocolate wafers with precisely 61% cacao content for consistent baking results. Entered under 9823.10.13 when manufactured under USMCA provisions in qualifying facilities. Industry standard for cookie and dessert production.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Maintain batch records showing exact cacao percentage calculations
• Use USMCA producer certification for streamlined customs processing
• Monitor viscosity specifications to avoid couverture misclassification