Caramelized Sugar Syrup from Germany
Cooking syrup with caramelized cane sugar for confectionery, classified under 1702.90.68. USMCA 9823.10.10 duty-free treatment for North American production meeting origin rules.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Provide caramelization process specifications; test color index 1000+; industrial packaging prevents retail food preparation classification