Maltodextrin Base Glucose Syrup from Canada
Glucose syrup derived from maltodextrin hydrolysis, used in pharmaceutical and nutritional applications. Classified HTS 9823.10.06 as USMCA-originating good of subheading 1702.30.28 per general note 11 requirements.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Pharma-grade shipments require additional FDA documentation alongside customs entry
• Specify hydrolysis process and DE certification to maintain 1702.30.28 classification
• Bulk container cleaning certificates prevent cross-contamination classification issues