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Bourbon Barrel Aged Sugar Syrup from Japan

Artisanal cane sugar syrup aged in bourbon barrels for distinctive flavor, classified 1702.20.28. Enters duty-free under USMCA 9823.10.05 from qualifying North American producers. Complies with subchapter note 10(b)(2) for special sugar products.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Document barrel aging process to support flavoring claim under 1702.20.28,Ensure USMCA origin certification for duty-free entry under 9823.10.05,Alcohol residue analysis may be required to avoid Chapter 22 classification