Canadian Maple Sugar Blend Syrup

Blended cane sugar syrup processed in Canada from imported cane sugar, qualifying under USMCA rules for 9823.09.08 treatment from 1702.90.20. Exceeds 96 degrees polarization equivalent without added flavoring, used in baking and confectionery applications.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1702.90.10Higher: 17.5% vs 10%

If purity exceeds 99.5% chemically pure sucrose

High-purity sugar syrups classified differently from blended syrups

9802.00.80Same rate: 10%

If US goods returned after processing in Canada

USMCA allows duty-free return of US-origin goods processed abroad

Not sure which classification is right?

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Import Tips & Compliance

Verify Canadian processing qualifies under USMCA rules of origin per general note 11

Include commercial invoice detailing sugar content and polarity testing results