USMCA Cane Sugar Syrup from Canada
Cane sugar syrup imported under USMCA provisions HTS 9823.09.01/1702.90.20 from qualifying partners. Calculated on total sugars content per USMCA raw value methodology. Used in confectionery, ice cream, and beverage production.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Total sugars (sucrose + reducing sugars) × 1.07 = raw value for 1702.90.20 entry
• USMCA origin declaration mandatory; generic sugar syrups ineligible
• Preliminary vs final raw value adjustments may apply per Treasury rules