Spiced Mexican Chocolate Ganache from Mexico
Traditional Mexican chocolate ganache with chili, cinnamon, and cocoa mass, classifiable under 1806.90.30. Canadian artisan production using imported spices qualifies for USMCA 9823.08.24 per note 8(b)(2). Spice addition in Canada establishes origin.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document spice blending and final processing in Canada; provide allergen declarations for chili/cinnamon; maintain records of cocoa origin versus Canadian transformation