Ginger Infused Chocolate Covered Nuts
Ginger-flavored chocolate coating over premium nuts, classified as other chocolate preparation. Canadian-made product qualifying for USMCA 9823.08.23 tariff treatment.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If nuts are principal component
Nut content exceeding chocolate shifts to Chapter 20 classification
If unflavored chocolate coating
Flavoring presence differentiates 1806.90 subheadings
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Confirm chocolate coating predominates over nut content for classification
• Include USMCA origin statement with Canadian production details
• Label nuts as major allergen per FDA requirements
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