Starbucks Frappuccino Chocolate Base Syrup from Mexico
Concentrated chocolate syrup base for blended beverages, high alkalized cocoa content qualifying under 1806.90.18. Canadian-origin product eligible for USMCA duty-free treatment under 9823.08.21.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Commercial invoice must specify cocoa percentage on totally defatted basis,Verify Canadian production facility qualifies under USMCA rules,Maintain records of quantitative limits under subchapter note 8(b)