Starbucks Frappuccino Chocolate Base Syrup from Mexico
Concentrated chocolate syrup base for blended beverages, high alkalized cocoa content qualifying under 1806.90.18. Canadian-origin product eligible for USMCA duty-free treatment under 9823.08.21.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Commercial invoice must specify cocoa percentage on totally defatted basis,Verify Canadian production facility qualifies under USMCA rules,Maintain records of quantitative limits under subchapter note 8(b)