Hershey's Milk Chocolate Syrup from Mexico
A sweet chocolate-flavored syrup made from sugar, cocoa processed with alkali, and other ingredients, classifiable under HTS 1806.90.18 as 'Chocolate and other food preparations containing cocoa: Other: Other: Other: Other: Containing 30 percent by weight or more of cocoa calculated on a totally defatted basis.' This product qualifies for preferential USMCA treatment under 9823.08.21 when originating from Canada per note 8(b)(2).
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain Canadian Certificate of Origin confirming USMCA qualification per general note 11,Verify cocoa content meets 30%+ totally defatted basis requirement for 1806.90.18 classification,Maintain records proving Canadian origin and compliance with note 8(b)(2) quantitative limits