Laura Secord Canadian Milk Chocolate Coins from Canada
Traditional Canadian chocolate coins qualifying for USMCA duty-free entry under 9823.08.20. Classifiable in 1806.90.10 with Canadian milk solids exceeding 32% and sugar content over 60%, meeting note 8(b)(2) origin requirements.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Coin shape doesn't affect classification; focus on milk solids/sugar content documentation
• Provide USMCA certification with specific reference to 1806.90.10 and note 8(b)(2)
• Avoid misclassification as novelty items; chocolate composition determines HTS