Valrhona Guanaja 70% Dark Chocolate Couverture Block from Japan
Professional baking chocolate block (5kg) with 70% cocoa content, minimal milk solids, manufactured in Canada qualifying under USMCA HTS 9823.08.18 from 1806.32.80. Designed for large format blocks exceeding 2kg weight requirement with butterfat/milk solids below threshold limits. Professional chocolatier's choice for premium applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide detailed composition certificate confirming <21% milk solids and ≥2kg block format
• Comply with FDA HACCP requirements for bulk chocolate couverture imports
• Document Canadian manufacturing facility registration with FDA