Canadian Pearl Sugar Loaf from Canada
Traditional pearl sugar formed into decorative loaf shapes, produced entirely in Canada, HTS 1704.90.58. Qualifies for duty-free entry under USMCA 9823.08.04 note 8(b)(2). The hard, pearl-like nuggets resist melting for Belgian waffle applications.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document Canadian manufacturing process for pearl formation and loaf molding,Maintain export records showing compliance with USMCA origin rules,Monitor note 8(b)(2) quota utilization for timely entry planning