Canadian Greek Yogurt Strained from Japan
Strained Greek-style yogurt produced in Canada, classified under subheading 0403.90.45 as yogurt containing over 3% but not over 6% milkfat. Qualifies under HTS 9823.06.02 for USMCA preferential treatment for Canadian goods subject to quantitative limits. Made from Canadian milk meeting regional value content requirements.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Confirm straining process documentation and milkfat analysis certificate for accurate 0403.90.45 classification
• Track quota consumption via CBP quota monitoring system before shipment
• Include USMCA producer's declaration specifying Canadian milk origin