Canadian Cream Line Yogurt 10% MF from Japan
Premium cream line yogurt with 10% milkfat from Canadian dairies, under subheading 0403.90.95. USMCA entry via HTS 9823.06.02 subject to U.S. note 6(b)(1) quantitative limits for Canadian yogurt. Traditional cultured product meeting origin rules.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Milkfat testing certificate mandatory for 0403.90.95 classification over 6%
• Quota pre-allocation recommended for high-value cream products
• Canadian Dairy Commission export authorization may be required