Canadian Low-Heat Nonfat Dry Milk from Mexico
Low-heat spray-processed nonfat dry milk from Canadian milk, tested <7200 S.M.U. heat stability, under 0402.21.50. USMCA HTS 9823.05.02 within quota limits per U.S. note 5(b)(1). Premium ingredient for ice cream, cheese making, bakery.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include heat stability test results (S.M.U. units) in documentation
• Canadian origin certification for USMCA preference
• Quota monitoring critical for low-heat specification