US Nonfat Dry Milk Industrial Grade
Low-heat nonfat dry milk powder produced from US fresh milk for industrial baking and processed cheese manufacture. Classified under HTS 9823.05.01 as qualifying US goods under USMCA note 5(a) for subheading 0402.21.50.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| šØš³China | Free | +10.0% | 10% |
| š²š½Mexico | Free | +10.0% | 10% |
| šØš¦Canada | Free | +10.0% | 10% |
| š©šŖGermany | Free | +10.0% | 10% |
| šÆšµJapan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fluid, not dried
Liquid skim milk imports classify under fresh milk provisions
If casein extraction byproduct
Casein manufacturing byproducts have separate protein classification
If whey-dominant
Whey powder dominant products classify under animal feed provisions
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
ā¢ Heat classification documentation (low/medium/high) affecting baking functionality,Industrial end-user contracts proving commercial rather than retail application,US Grade A milk source verification for USMCA qualification
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