Canadian Parmesan Cheese Powder from Japan
Grated and dehydrated Parmesan-style cheese powder from Canadian milk under USMCA qualifying subheadings. Falls under 1901.90.36 (>5.5% butterfat) and 9823.04.54 for preferential treatment. Common ingredient in pasta sauces, pizza mixes, and snack seasonings.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include laboratory analysis confirming butterfat content for customs verification
• Use USMCA certificate of origin specific to dairy note 4(b) requirements
• Avoid blending with non-dairy extenders to maintain 1901.90.36 classification