Canadian Farmers Cheese 38% MF from Japan
Soft unripened farmers cheese with 38% milkfat, made from whole cow's milk in Canada, falling under 0406.90.84 for USMCA preferential treatment via HTS 9823.04.49. This versatile fresh cheese is used in baking and cooking. Meets note 4(b)(2) requirements for Canadian-origin dairy goods.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify milkfat content through laboratory analysis for 0406.90.84 classification; provide USMCA certification proving Canadian production; maintain cold chain documentation for FDA import clearance