Canadian Cheddar Cheese Curds from Canada
Fresh cheese curds made from cow's milk, containing 35-45% fat, produced in Canada under USMCA provisions and classified in subheading 0406.90.84. These squeaky curds are a staple of Canadian dairy production and qualify for special tariff treatment as goods of Canada per note 4(b)(2) to subchapter XXIII. The HTS 9823.04.49 provides preferential duty rates for such qualifying dairy imports.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain USMCA certificate of origin verifying Canadian production under note 4(b)(2); ensure compliance with FDA dairy import requirements including pasteurization records; declare exact fat content and moisture to match 0406.90.84 classification