Canadian Queso Fresco from Japan
Soft, crumbly queso fresco cheese made from Canadian milk, classified in HTS 0406.90.68 as fresh cheese with 80-85% moisture content. This USMCA-qualifying product offers preferential duty treatment under Chapter 98 note 4(b)(2) for Canadian-origin dairy. Traditional mild flavor used in Mexican-style cuisine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Document specific production process confirming fresh (unripened) status and moisture specifications,Include Canadian dairy export certificate verifying USMCA eligibility and traceability,Comply with FSMA foreign supplier verification programs for dairy safety standards