Canadian Fresh Cottage Cheese from Japan
Creamy fresh cottage cheese produced in Canada from cow's milk, falling under HTS 0406.90.68 due to its 80-85% moisture content and fresh (unripened) status. This USMCA-eligible product receives preferential tariff treatment under Chapter 98 provisions for qualifying Canadian dairy. Typically contains cream dressing for traditional texture and flavor.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide laboratory analysis confirming exact moisture content range for proper 0406.90.68 classification,Include USMCA certificate of origin specifying Canadian production and qualifying status under note 4(b),Ensure proper refrigeration documentation and FDA facility registration for dairy processing